
Seasonal Eating for Autumn
In Autumn we focus on detoxification and purging, specifically of the lungs and large intestine. We eat nourishing and healing foods to prepare us for cold and flu season and choose foods that dispel cold and phlegm from the body. Some of the best foods to enjoy during autumn are apples, pears, persimmon, ginger, honey, green tea, pumpkin, squash, rosemary, broccoli, brussel sprouts, celery and yams.
Pumpkin spice creamer
Dairy free, vegan, gluten free, refined sugar free
PUMPKIN CHOCOLATE CHIP loaf
Dairy free, refined sugar free, gluten free
butternut squash coconut soup
Dairy free, vegan, gluten free
Fall harvest salad
Gluten free, vegetarian